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Grilling Planks & BBQ Wood
FREE Shipping From Maine- Native species from the most heavily forested state in the nation. Wild Apple, Black Cherry, Suagr Maple, DownEast Hickory, Northern Nutwood, Northern White Cedar,Golden Alder, Mountain Mesquite, North Atlantic Olive and Acadian Oak available in Smoking Chips, Grilling Chunks, Natural Oval Grilling Planks and Chiminea. Why settle for cooking over a plain old gas or charcoal fire? Turn that T-bone in something terrific with Black Cherry wood. Make it a smokin' good salmon with Golden Birch or White Cedar... and there is nothing in the world like pork over Wild Apple!
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Maine Wild Apple, Black Cherry, Sugar Maple, White Cedar, Northern Nutwood, Golden Birch, Mountain Mesquite, Acadian Oak, North Atlantic Olive and DownEast Hickory Grilling Chunks, Smoking Chips, Smoker Logs and Exclusive Natural Oval Grilling Planks
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How to Grill with Wood?
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Maine Grilling Woods Organic Planks are recommended for single use only and meet all FDA, NSF, and USDA
standards for production and handling

Maine Smoking Chips
Go Directly to Your Favorite Wood
Maine Wild Apple, Black Cherry, Sugar Maple, White Cedar, Northern Beechnut, Golden Alder, Mountain Mesquite, Acadian Oak, North Atlantic Olive and DownEast Hickory Grilling Chunks, Smoking Chips, Smoker Logs and Exclusive Natural Oval Planks

New! Wild Apple & DownEast Hickory Mini-Chips
Finely screened for your Electric Smoker or stove-top smoker -
220 cu inc. Bag only $9.99
Maine Grilling Wood Recipes
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Free shipping - Natural Barbecue, Grilling and Smoking Chips, Chunks and Oval Grilling Planks to turn your BBQ gas grill, charcoal grill or smoker into an outdoor gourmet cooking machine! Packed in full color cotton drawstring bags AND Always FREE SHIPPING!

"Scallops Walk the Plank"
submittted by Sysco Arkansas.
Scallops with fontina cheese and fresh vegetables on a Maine Grilling woods Northern White Cedar natural Oval plank.
Will Hutchison, CSCBusiness Review Specialist,SYSCO Food Services of Arkansas, LLC
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Why try Natural Grilling Wood from Maine? Well, it is kind of like coffee. Remember when coffee was coffee. Maxwell House or Folgers, Regular or decaf....but now it is a whole different ballgame. There is a coffee flavor for every taste, mood or situation. So, if you have been grilling with just gas or charcoal or maybe you have tried hickory & mesquite...you are ready to expand your horizons! Each of our woods do something fantastic and specific to every dish. Some woods like wild apple and Sugar Maple are sweet and subtle. Others like Black Cherry and DownEast Hickory are bold or smooth like cedar and Golden Birch or deliciously nutty like Northern Nutwood. Try our Samplers and check out our Recipes too!
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NEW! Cedar Mist Steamer Chips!
3 Bags for Only $9.99 - Free Shipping
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New! Dr. Brownstone's BBQ
Signature Blend of Maine Smoking Chips

See Chef Tim & Signature Blend
Winner of BRONZE MEDAL!
- Cleveland, OH; ACF Competition, Feb '08
Try Plank Grilling right in your Oven!
 
Natural Oval Grilling Planks for Grill or Oven
FREE SHIPPING Cedar Grilling Planks, Wild Apple, Grilling Planks, Sugar Maple Planks, DownEast Hickory Planks, Mountain Mesquite Planks, Northern Beechnut Grilling Planks, Acadian Oak Planks, Golden Alder Grilling Planks,
North Atlantic Olive Grilling Planks.
Our Grilling Planks turn any ordinary meal into a gourmet feast! So easy and delicious. For your grill or oven.
Take a Minute and Read our Mail:
Hi Dorie,
Just a quick note to let you know we're definitely ENJOYING the woodchips that I ordered. We've made grilled glazed chicked on cedar plank...which was very good. (GLAZE: peach/apricot preserves, minced onioin, minced garlic, soy sauce, chili sauce, rice wine vinegar, olive oil, black pepper....combine and cook in a saucepan over low heat for 5 to 8 mins.) Last night we used for the first time the northern nutwoods chips w/seasoned N.Y. strip steaks. Could definitely taste the wood. Very good too. We've been using the hickory and cedar and I'll need to reorder those when my order gets bigger. The kids went to college (Quinnipiac University) but my daughter and her boyfriend, who's my right arm when it comes to esp. grilling, called at lunch time yesterday and asked if they could come home for dinner (like they need to ask) and they wanted the steaks w/your woodchips. They were in heaven smelling the smoke, etc...... I haven't tried the chunks as yet. But eager too. Just thought I'd let you know the excitement is still there, the neighborhood is smelling wonderful and we're enjoying your products greatly. We will be ordering soon. At work and have to go but will keep in touch. Chris, Rocky Hill, CT
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